RSS and ATOM Feed Boosting Engine

I love sausages and grilling them has to be one of the best ways to cook them but so often I've been to a barbecue party and found and absolute culinary disaster verging on a health risk

Belly pork is so under-rated and for the life of me I can't see why. Yes I agree it does contain a lot of fat but at the end of the day fat is flavor and pork does need to have some flavor to it. To top it all off, belly pork is so cheap although you may have to go to your butcher rather than the supermarket. Maybe the supermarket will start to stock it once the word get...

When I first got into grilling I always used a charcoal grill and the last thing in the world that I would choose to cook would be fish filets. I guess one reason quite simply was that fish wasn't really my favorite but more significantly it always seemed like a waste of charcoal. In other words why spend 45 minutes preparing a fire to grill fish filets for about 10 minutes...